Celebrity chef Dominique Ansel brought his hit pastry the “Cronut” to LA for one day only. April and I braved the line to see what the all the hype was about. This involved rain, a three hour wait and the seedy underbelly of the Cronut black market.
Want a steady stream of bicycle-related shenanigans plus a big ol’ heaping of sugar-filled treats in your IG? Of course you do. Follow us up here. Plus, we’re always looking for tips. Show us your favorite desserts – hashtag ’em with #SRUSArecon – we’ll post the best shots on the site!
Pineapple upside-down cake. Salted caramel pot de creme. Bacon donuts. Ben & Jerry’s Cinnamon Buns Ice Cream. The list, I am happy to say is endless, but what is YOUR favorite dessert? Let us know in the comments, or tag a favorite spot or dessert on Instagram with the hashtag #SRUSArecon. We’ll be watching, and grab your favorites for the site.